Acme Bar Beer Dinner (Fort Wayne) – November 13

Sunday, November 18:

The Acme Bar will be hosting a beer dinner from 4p.m.-7p.m.  The cost is $50 per person, seating is limited to 50 attendees and tickets must be pre-purchased as the Acme Bar is normally closed on Sundays.*  The menu is as follows:

Acme Beer Dinner

Chef
Rob Lampros’ menu for the evening:

Appetizer

Popcorn
Action Station

Choose
your own combination of: bacon & duck fat, truffle oil, assorted cheeses
& toppings

·      Paired
with 3 Floyds Calumet Queen (Kolsch)

Courses

Chicken Osso Buco

Chicken “shanks” braised in a rich chicken stock finished
with thyme & rosemary

·      Paired
with Bell’s Expedition Stout

IPA-brined Porkloin

Dry-hopped herb brined porkloin smoked for 3 hours and
finished with sour ale BBQ

·      Paired
with Boulevard Tank 7 (Farmhouse Ale)

Oysters Casino

Lightly
broiled oysters topped with butter, bacon, herbs, diced red peppers and
breadcrumbs.

·      Paired
with Victory Prima Pils

Acme Brats

Housemade brats with a 50/50 blend of veal and pork. Served
with housemade saurkraut and spicy brown mustard

·      Paired
with Rivertown Dunkel

Desserts

Stout cakes

Mini Pumpkin Pies

Popcorn with chocolate & wort caramel

·      Paired
with: Lindemans Framboise (Raspberry Lambic), Tyranena Coffee Imperial Porter and Flat12 Half
Cycle (IPA)

 
*Because
the Acme is closed on Sundays, this will be a uniquely private event!

Since 1941, the Acme has been located at 1105 East State Blvd near the the
intersection with Crescent Ave. Follow them on Facebook at: www.facebook.com/AcmeBarAndGrill.