It’s official, Indy RAM brewer Andrew Castner said farewell to his fans tonight (Wednesday, Nov. 20, 2013) as he departs his post and gives us what is the best “S’No Angel” WeizenBock yet! Brewer Chris Knott took the helm tonight toasting with the Barrel Aged St Olaf Bock — aged nine months in an Indiana produced Harrison Bourbon barrel. Andrew will hang his hat at both Great Fermentation AND Flat12 Bierwerks over the next few months. However, permits expediting, we will be with him for his inauguration of a new brewery in Greenwood on State Road 135 across from Hal’s Las Vegas. This means I can get great beer and a great dinner by walking across the street! This makes the RAM a certified launch pad since it was the home to Dave Colt and Clay Robinson prior to SunKing and now to Andrew and a new operation. Watch here as we follow Chris Knott and his future. What we DO know is that barrel aged beers and great recipes have sprouted in this downtown Indy corporate chain restaurant. We highly recommend you get the current S’Sno Angel. Just leave the St Olaf for me!
Cheers to progress! GregKitz