Basics

408 N. Main St.
Evansville
812-424-9873

4 blocks north of Lloyd Expressway

For-Get-Me-Not-Inn
4 N. Weinbach
Evansville
812-477-7500

40 yards north of Lloyd Expressway

Web site
Opened 1996
4bbl system with 7bbl fermenters
Founder: Jeff Mease
Brewer: Jack Frey

Casual dress.

Pizza, Strombolis, and the like.

Reservations not required.
Carry out.

Awards

Indiana State Fair
2003 - Gold - Vinny's Light Lager

Bob's Pick
Rudolph's Revenge

Main Street opened months before the Sterling Brewery in Evansville closed, giving Evansville the oldest continuous brewing history in the state.

Representative Beer Menu

		IBU	ABV
Vinny's Light Lager	All-malt lager for the BudMillerCoors drinker who wants more pilsner style hoppiness. Tettnanger hops.	36	5.0%
Honey Blonde Ale	Blonde doesn't mean dumbed down. Local Indiana farm honey gives a light sweetness and Hallertaurer and Tettnanger along with other hops give balance. Main Street's session beer.	18	4.7
Thunderbolt Red Ale	Medium body Alt style ale with subtle hops. Much better than Killian's drinkers deserve.	45	5.3%
Blue Eyed Moose IPA	Amerian IPA with deep color. Not over aggressively hopped. All Cascades all the time.	61	6.6
Ol' 23 Stout (seasonal),	A big tan head that leaves quickly. Sweet with perfect mouthfeel. Some coffee and chocolate.	30	5.8
Uptown Rye Brown (seasonal)	A solid porter with a hint of bittersweet chocolate. Drying. Not much rye at first but some comes out when warmer. Filling without being sweet.	29.8	6.4%
Rudolph's Revenge (seasonal)	A Belgian Golden Strong Ale with characteristics of a Tripel. Maris Otter malt, dark Belgian candy sugar, and 3 different Belgian yeasts. 9.5% ABV from 1087 OG. Thick mouthfeel.
Other seasonals include: Holiday Vanilla Porter (8%abv). Helles Bock, Hefeweizen, Wit, Monk's Dubble, 80-shilling Scotch.

$2.25 per 12 oz glass
$2.75 per 16 oz pint.
$7.50 per pitcher

Some specials at $2.25/16oz, $7/pitcher.

Five 3 oz samples: $2.75

Growlers (1/2 gallon): $9.50. Refills $8.00

Representative Food Menu